翻訳のアルバイト
日本の友達から翻訳のアルバイト紹介されました。
Japanese tea ceremony
Today I studied how to explain following Japanese tea ceremony equipment. Chasaji is a tea scoop made of bamboo. They are used to scoop tea from the tea caddy into the tea bowl. Chasen is a tea whisk carved from a single piece of bamboo. It is used to mix the powdered tea with the hot water. Chawan is a t ea bowl . It is turned 2 times before drinking to appreciate the beauty of tea bowl from every perspective and also as a sign of modesty not drink from the side of most beautiful front of bowl. Dango is a Japanese dumpling and sweets made from mochiko (rice flour). Natsume is a tea caddy . The small lidded container in which the powdered tea is placed for use in the tea-making procedure. Nodategasa is a umbrella made of paper and bamboo for out-door tea ceremony. They are distinguished from western umbrellas by their large number of ribs and their straight rather than rounded shape. ...
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